Aicheria Bell helped file a lawsuit to allow stylists like herself to serve customers without technically committing a crime.
Five years ago, three black female lawyers were getting tired of feeling isolated at company after company. So they created their own.
Noam Gundle, who teaches high-school biology in Seattle, talks about how he’s seen the public-education system change in the last 15 years.
As the way people access information changes, librarians like Theresa Quill are exploring ways to make their jobs newly relevant.
Rachel Venrick, who works at the Nordstrom at the Mall of America, talks about how retailers are using old-school amenities to get people in the door.
Brittany Williams talks about getting ready for one of the biggest national political events just four weeks after the city won an NBA championship.
Brittany Berghorst, the store manager at Levi’s, talks about working retail long term and how she deals with the worst customers in the country’s largest shopping center.
The National Park Service has been around for 100 years, and Bob Schuster has been helping visitors connect with nature for 50 of them.
Althea Sherwood talks about her long career at Ben & Jerry’s, and why flavors with cookie dough and frosting are hard to make.
Bill Lerner talks about the day-to-day experience of running garages in New York and America's mid-century parking boom.
Industry veterans such as Kerl Commock say that some travelers still prefer booking through an agency because it saves them time and makes flight cancellations less stressful.
Rosalinda Luna talks about being a woman in agriculture and the challenges of nurturing a fickle plant.
Rosalinda Luna habla de cómo es ser una mujer trabajando en la agricultura y de los desafíos de criar una planta tan variable.
Jayne Benjulian, the company’s first chief speechwriter, says crafting keynotes is as difficult as composing poetry.
Ike Ramos talks about his job writing educational songs.
Family-run drug stores are an American tradition, one that Vincent Hartzell has wanted to take part in since the fourth grade.
"Our hospital is no different than a human hospital, really. It’s just a little bit bigger."
Letisha Ghanbari has talked people through lock-outs, roadside assistance, and, of course, childbirth.
A veteran comedy teacher says that classes are about more than being funny.
In Hawaii, the secret to keeping tourists on schedule is pineapple ice cream.