uring the last two years, a lot has been written--and said--about the dangers
of cigarette smoking, especially as a possible cause of the alarming increase
in cancer of the lung. But there is still much confusion about the
tobacco-cancer issue. Most of the scientists who have given thought and study
to the matter appear to agree that an association between cigarette smoking and
cancer of the lung does exist. Whether that association is one of cause and
effect is as yet unanswered in terms of major scientific opinion.
One of my colleagues expresses the situation in this way: If it has not been
proved that tobacco is guilty of causing cancer of the lung, it has certainly
been shown to have been on the scene of the crime. The American Cancer Society,
along with a growing body of professional and scientific opinion, has taken
this position: Although the complicity of the cigarette in the present
prevalence of cancer of the lung has not been proved to the satisfaction of
everyone, yet the weight of evidence against it is so serious as to demand of
stewards of the public welfare that they make the evidence known to all.
Most authorities on the subject agree that before the early years of the
twentieth century, cancer of the lung was encountered rarely. In a monograph on
lung cancer which was notable in its day--1912--Adler could base his review on
a mere 374 cases. Today cancer of the lung takes the lives of about as many
white males each year as were reported to have died of all forms of cancer
combined in 1900. During the period 1930-1948, the death rate from lung cancer
among men rose from 5.3 per 100,000 to 27.1--an increase of 411 per cent. Some
part of this remarkable increase can be laid to better and more widely
available diagnosis, but the net impact of the factor of better diagnosis is
considerably weakened by noting the trends in the post-mortem experience in
large hospitals over the years. Cancer of the lung was perhaps less generally
recognizable forty or fifty years ago than it is today--but that was hardly
true in the autopsy room. Cancer of the lung now constitutes a substantially
larger proportion of the total autopsy findings than it did thirty years ago.
There are certain curious features of this increase. In the first place,
whereas the curve of the death rate from nearly every type of cancer affecting
chiefly adults rises steadily with increasing age, that for cancer of the lung
does not. As early as 1936 the rates by age for white males showed a flattened
peak between the ages of 60 and 75, after which it fell off. The peak has since
become high and sharp, and for the years 1945-1948 occurs at about the ages 65
to 70, after which the rates drop abruptly. The rate curves for women show
later peak death rates, tending to resemble more closely the curves for other
types of cancer. The only reasonable explanation for this phenomenon is as
follows: From what is known about established environmental causes of human
cancer, those causes appear to require years of operation, usually not less
than twenty, but sometimes longer, in order to exert their effect. The lung
cancer death rate curve suggests that whatever agent (or agents) is responsible
for the present increase in cancer of the lung is of recent appearance in terms
of its current prevalence, did not involve men who are now beyond the age of
70, but did involve men who are 65 to 70, and in the light of the usual
exposure period necessary to produce cancer, about twenty to thirty years ago.
This puts the critical exposure period in the 1920s and early 1930s, when the
present susceptibles were relatively young men.
The second unique feature of lung cancer death rates over the years is the
growing disparity between the sexes. In the period 1933-1936, the ratio was
slightly over two male deaths to one female death from this disease. In the
interval 1945-1948, five men died from lung cancer for every woman dying from
the same cause. In 1949 the difference had increased to six to one, and today
most opinions put the male-female ratio of deaths at eight or nine to one. It
would appear that more men than women have exposed themselves to whatever
factors are responsible for the recent rise of this disease.
Thirdly, cancer of the lung is commoner by a factor of more than 2 among white
males living in cities than it is among country dwellers. The differences are
much less marked for women, but are nonetheless discernible.
Now, why is this so? Suspicion falls first on substances which are inhaled,
because almost all of the 400-odd cancer-producing substances discovered since
Yamigawa provided the first demonstration of experimental cancer causation in
1915 exert their effect at the site of contact. What are we inhaling which is
widespread, which is more prevalent in cities, which is recent, which is
increasing, and to which more men than women are, or rather have been,
exposed?
Prominent on the suspect list are industrial fumes; utility, industrial, and
domestic soots derived from coal and fuel oil furnaces; exhausts from internal
combustion engines (gasoline and diesel); asphalt or bituminous road surfaces;
and cigarette smoke.
Industrial fumes have increased, of course; yet, because there is no
satisfactory index for the amount of increase and because of their
heterogeneous nature, it is most difficult to establish their relationship to
the general increase of lung cancer. Coal consumption has not increased in the
United States over a period of many years; therefore coal soot would not seem
to be an important factor. But fuel oil sales have increased greatly, the
volume of annual consumption now being about three and one-half times greater
than it was thirty years ago.
Particulate and fume exhausts from motor vehicles contribute heavily to air
pollution, and the magnitude of their increase may be roughly gauged by the
number of motor vehicles currently registered in the United States as compared
with the figure of thirty years ago (three times greater) and by the rate of
yearly motor fuel consumption now as compared with 1933 (five times greater).
Roads surfaced with asphalt and oils--bituminous products belonging to the
polynuclear hydrocarbon family of chemical compounds--have been cited as
sources of fine dusts which on the theoretical grounds of chemical derivation
may be cancer inciters. And there is laboratory evidence which renders motor
vehicle exhausts and the general atmosphere of at least one large city
suspect.
As to tobacco, for most of its long history it was employed almost exclusively
in the form of pipe or cigar smoking, with snuff enjoying wide use during the
reign of Victoria. It is significant that cigarettes did not begin to achieve
popularity until after the turn of the present century--a fact attributed to
two innovations: 1) mixture improvements making for better burning quality, and
2) mass production by machines. In the twenties, cigarettes took the inside
track, and by 1935 were exceeding all other forms of tobacco use (including
chewing) as measured by pounds consumed per capita. Last year in the United
States 10.5 pounds of tobacco per capita were consumed as cigarettes, as
against 1.25 pounds per capita as cigars and 1.19 pounds per capita in the form
of pipe and chewing tobacco and snuff. Expressed another way, during the past
thirty-three years there has been a 456 per cent increase in the volume of
cigarettes consumed per person in the United States.
2.
While a number of observations leading to the same conclusion had appeared
prior to 1928, properly controlled statistical studies of a possible
relationship between cigarette smoking and lung cancer may be said to have
begun with the investigation by Drs. Herbert Lombard and Carl Doering of the
State Department of Health of Massachusetts, the conclusion of which, published
in that year, was that heavy smoking appeared a good deal more often in the
histories of patients with cancer than it did among those of comparable ages
without cancer. Ten years later Raymond Pearl published the results of his
extensive study of the effect of smoking on length of life. They may be
summarized this way: Of a given number of men alive at the age of 30, 66.6 per
cent of the non-smokers will be living at age 60 as compared with 46.2 per cent
of heavy smokers; at age 75, 33.8 per cent of nonsmokers and 22.3 per cent of
heavy smokers will be living. After 75, the differences become insignificant,
indicating that there are some people so impervious to noxious influences as to
remain highly durable in spite of them. In 1945, a further report of the study
of smoking and career by the State Department of Health of Massachusetts
disclosed a decided association between the use of tobacco and the incidence of
cancer of the mouth and lung.
The year 1950 saw the publication of four independent statistical studies, each
of which established a significantly higher percentage of heavy cigarette
smokers among lung cancer patients than among any other group. There have now
been more than fourteen similar studies, and without exception they arrive at
this same conclusion.
But there are intrinsic weaknesses in the design of retrospective studies of
this kind--weaknesses which made many, including ourselves, skeptical of the
results. And it was our own disbelief which led to a comprehensive statistical
investigation of the prospective type.
Under the guidance of the American Cancer Society's Advisory Committee on
Statistics--a group of statistical experts of acknowledged experience and
competence--Drs. E. C. Hammond and Daniel Horn devised an investigation scheme
in which the smoking histories of a very large number of men not known to have
cancer of the lung were recorded. Histories were obtained from over 187,000 men
between the ages of 50 and 70. They included men who had never smoked, those
who had smoked exclusively either cigarettes or pipes or cigars, and those who
had indulged in mixed smoking practices. The approximate quantities smoked were
also set down. After 18 months, the first follow-up analysis was begun and it
was found that 4854 deaths had occurred in the study group.
First, it became apparent that the death rates among the men with some history
of regular cigarette smoking were one and one-half times greater than the
number among the non-smokers. The cancer death rate (regardless of the kind of
cancer) was two and one-half times greater in heavy cigarette smokers--a pack
or more a day--than in the non-smoking group. Heavy cigarette smokers died of
heart disease at nearly twice the rate of those who had never smoked. The death
rates from cancer of the lung were at least five times higher in the heavy
cigarette smoking group than in nonsmokers. Death rates were appreciably higher
among men who smoked cigarettes lightly (less than one-half pack a day) than
among nonsmokers. In general, death rates among regular smokers of pipes and
cigars were somewhat higher than among those who had never smoked, but not so
high as among the cigarette smokers.
The study also revealed that a higher percentage of men in rural districts had
never smoked and a lower percentage had a history of regular cigarette smoking
than was found in urban centers.
These first returns confirmed the conclusions of the previous studies based on
altogether different fact-gathering methodology. And since its publication, a
somewhat smaller investigation using essentially the same technique with 60,000
British physicians as subjects has reported practically identical results.
3.
It is tempting to make a variety of calculations based on these and other data
bearing on lung cancer incidence, but I shall confine myself to those which I
believe are the most meaningful. Based on the assumption that present mortality
rates for lung cancer will continue and that present over-all death rates will
continue, the chance of a young adult male's developing lung cancer is about
one in 50. If he never smokes, his chances of acquiring cancer of the lung are
one in 170 to 190; if he smokes a pack or more of cigarettes a day routinely,
he has a one in 15 to 20 chance of developing cancer of the lung. Alarming as
these figures are, they are based on present rates, and those rates are rising
rapidly.
A year after the analysis of the data at hand which provided the foregoing
figures, a second analysis was undertaken--this one based on the 32 months
accumulation of death records of the men in the original study group. The
results confirmed the earlier findings. In fact, they indicated that the
relationships between cigarette smoking and susceptibility to cancer of the
lung are decidedly more striking than they appeared to be in the previous
investigation. For instance, if attention is restricted to the men whose lung
cancers were diagnosed with reasonable certainty, it was found that only two
lung cancers occurred during the study interval among the 32,460 men who had
never smoked--a standardized rate of 4.9 per 100,000. By contrast, there were
152 deaths from lung cancer among the 107,978 men who had smoked cigarettes
regularly at some time--a rate of 145 per 100,000, which is to say that regular
cigarette smokers (regardless of amount) died from lung cancer at a rate 29
times higher than did nonsmokers. The rate of death from lung cancer among
regular pipe smokers was 10 times greater than that for never-smokers, while
the rates for cigar smokers did not differ significantly from those of
nonsmokers.
By all odds, and as might be expected, the highest rates of death from cancer
of the lung appeared in the group which admitted to smoking two packages of
cigarettes or more a day at the time of questioning. These men died of lung
cancer at a rate 90 times higher than that of men who had never smoked.
The latest analysis produced information which goes as far as anything has to
date to answer the question "If I have been smoking cigarettes for years, will
it do me any good to stop?" The data suggest that it will. Among the men who
had smoked cigarettes regularly at some time, but who had stopped prior to the
investigation, deaths from lung cancer were 14 times more frequent than they
were among never-smokers--but only about half as common as they were among men
who persisted in smoking cigarettes up to the time the study began.
Thus, although the number of cases available for tabulation is not large enough
to draw unequivocal conclusions, it appears that giving up the habit--even
after years of cigarette smoking --may reduce the risk of developing lung
cancer.
4.
There is in some quarters an unbecoming skepticism of statistics in general and
of these remarkably consistent results in particular. By some--a diminishing
band, as I see it--the findings are rejected because there is not "laboratory
proof." We must remember that far less efficient statistical methods have
pointed to direct and effective means of preventing illness many times in the
past. The simple observation that milkmaids never got smallpox but usually
acquired cowpox as young girls led Jenner to urge cowpox on everyone as a
smallpox preventive-- and the virtue of vaccination is today denied by no sane
man. An earlier and even simpler observation--crude but basically
statistical--is credited to ship officers in the days of sail, who noted that
during a voyage running to many months, scurvy appeared among their crews if
lemons, oranges, or limes were not provisioned, but did not occur when such
fruits were consumed in even small quantities. Here, then, was a preventive for
a widespread disease of economic importance, and it antedated the discovery of
vitamins by a hundred years. In 1848--well before the causative bacterium was
identified--a certain Dr. Snow abated the great London cholera epidemic by the
incredibly simple device of removing the handle of the Broad Street pump, after
he had observed that the greatest plague concentration was in the neighborhood
of the pump and that nearly everyone who developed the disease had drunk of its
water.
But we are not without some laboratory evidence. By condensing the smoke of
burning cigarettes and painting the brown gummy condensates or "tar" on the
backs of mice, Drs. Evarts Graham and Ernest Wynder and Miss Adele Croninger
produced papillomas--benign tumors regarded as precancerous--in 59 per cent of
them, and these tumors progressed to true cancer in 44 per cent. It is true
that inhalation experiments using smoke or smoke products have not succeeded in
inducing epidermoid cancer (the kind responsible for most of the current
increase) in the lungs of test animals. One reason has been that in the usual
experiment using whole untreated smoke on short-lived animals, the animals die
before they have a chance to show any possible cancer-inciting effects. Second,
in consideration of the few inhalation experiments which have actually been
carried on long enough to demonstrate any cancer-causing influence which smoke
may have, it would have been astonishingly fortuitous had just the right
technique been used in applying tobacco smoke in just the right amount, over
just the right interval and on just the right tissue of just the right
animal.
The problems of producing cancer in the research laboratory are extremely
complex and far from understood as yet. What will cause cancer in one species
will not necessarily cause it in another. What will cause cancer in one tissue
of an animal will not necessarily cause it in another tissue of the same
animal. Thus it is conceivable that if tobacco smoke does contain an agent
which causes cancer in the lungs of human beings, it may not do so in the lungs
or any other organs of a mouse or a guinea pig or a dog. Here it is appropriate
to point out that no one has ever succeeded in producing cancer in an
experimental animal with chromium or any chromium-containing compound, yet the
statistical evidence that chromates can cause cancer of the lung is generally
accepted.
By way of mitigating attention to the chief suspect, the statement is sometimes
made that if cigarette smoking is involved in causing lung cancer, it is
obviously not the only cause. This is true, but our interest at this point is
not whether it is the only cause, but whether it is a cause of any moment at
all. Since lung cancer affects some who have never smoked and since some smoke
a lifetime with impunity, the operation of biological or constitutional factors
appears likely. Atmospheric pollutants are in the picture too. But to minimize
one factor because there may be many will not dispel the murk. Cigarette
smoking is one of many factors under suspicion, and furthermore it is the only
one over which the individual can exercise full and personal control.
What is the nature of the proof which is demanded to establish the
cancer-causing effect of cigarette smoking? If it is that smoke or another
tobacco product must be shown to cause cancer of the lung under conditions of
experimental control using living human subjects, then I hope the experiment
will never be undertaken. No standards of proof in the entire world of research
demand as much as that.
If the statistical evidence cited is not enough, then what experiments may be
designed to yield data which will afford proof--proof acceptable to the only
judgment we can legitimately rely on: that of scientists who are familiar with
the complexities of cancer causation? The smoke condensate from cigarettes has
produced epidermoid cancer when painted on the skin of the mouse. With this
demonstration as a starting point, a number of directions of inquiry appear to
be logical. Will cigarette smoke itself produce cancer in a variety of test
animals?
The answer to this question involves inhalation experiments of varying kinds.
Again from the starting point, will the smoke condensate cause cancer in
animals other than the mouse? Specifically, will it cause cancer of the skin in
dogs, in primates, and in man? Is the condensate carcinogenic for tissues other
than skin? These questions require exposure of a number of biological systems
through inhalation, application, injection, and ingestion. Efforts to identify
the specific carcinogens responsible for the cancer-producing effect of the
condensate should be undertaken and are indeed under way. These efforts involve
fractionation experiments and efforts to demonstrate a possible cancer-causing
property of the several fractions. It may well prove to be expedient, after one
or more such compounds have been identified, to isolate them and, should new
suspected carcinogens be involved, clinch the proof of their carcinogenicity
with appropriate biologic tests. If carcinogens are identified in the smoke
condensate, it would appear desirable to determine whether they are present in
the smoke itself. If so, are they present in the processed cigarette, in the
wrapper, in the crude leaf, in the insecticide, or in the additives?
The objectives here are definite. If they are reasonable and generally
acceptable to scientists in the appropriate disciplines, what can be done to
hasten their achievement? First, the resources with which interested scientists
can work must be provided. Second, the scientists themselves can take active
steps to create a reciprocating environment in which all investigators working
in one or another sector of this frontier will be encouraged to cooperate and
communicate with one another.
What shall stewards of the people's welfare do in the meantime?
The American Cancer Society has resolved to support, as its resources permit,
research efforts to identify whatever cancer-inciting substances may be in
tobacco and its products and to find the means of eliminating them. In the
meantime it is committed to setting the facts, as they stand today and as they
accumulate, before the people--all the people--of this country. It does not
hold that smoking causes cancer of the lung. It does not propose to tell the
public not to smoke. It does intend to equip the national conscience with the
information by which it can make up its own mind fairly. If time should
establish the innocence of tobacco, such a course will prove less blameworthy
than failure to suggest caution to smokers and potential smokers of cigarettes
today. As one of my doctor friends puts it: If the degree of association which
has been established between cancer of the lung and smoking were shown to exist
between cancer of the lung, and say, eating spinach, no one would raise a hand
against the proscription of spinach from the national diet.
Copyright © 1956 by Charles S. Cameron, M.D.. All rights reserved.