Jacob Grier

Jacob Grier is a writer, bartender, and cocktail consultant based in Portland, Oregon. He is the author of the forthcoming book Cocktails on Tap: The Art of Mixing Spirits and Beer and writes regularly at jacobgrier.com.

Latest

  1. Hot Beer, Anyone?

    The preference for a cold brew is relatively new. Can the once-popular heated ale drink make a comeback?

    Courtesy of David L. Reamer/Stewart, Tabori & Chang